Here were some quick snapshots while bringing friends for a quick visit to George Town. The memorable part was getting to listen to the impromptu jamming session, East meeting West.
We started our day at Chowrasta Market.
There are few famous durian eating places in Malaysia. Balik Pulau (Penang) is one of the farming area to taste the local variety. The signature durian from Penang would be Red Prawn.
Could you see the durian is smiling at me? The soft flesh is sticky and the bitterness would elevate durian lovers to cloud nine.
Bring friends to nearby town this weekend, and took a few shots on flora and fauna.
I discovered this master of disguise – the stick insect on Gunung Brinchang (6,666 feet above sea level).
The little snail was hiding behind a leaf at the organic farm @ Brinchang, Cameron Highland.
After the morning visit to Chowrasta Market, we walked towards Jalan Kapitan area (the ultimate goal was looking for food, photography was the by-product).
I noticed that Penang has many British influenced street names. The street scene for street photography is also equally interesting.
The best way to try Malaysian street food is of course, eat on the street.